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So many creative endeavors, so little time!Hello everyone, I hope you had a delicious holiday season. I traveled to Colorado to celebrate the season with friends and family. I purcha… Started by Sue Ann GleasonLatest Reply |
'Tis the SeasonFor years I braced myself for the holidays. How would I navigate the Pillsbury bake off that graced the “Fat Friday” breakfast table at sch… Started by Sue Ann GleasonLatest Reply |
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Impromptu Cantaloupe SaladI eat a salad every day for lunch if possible. Sometimes I get tired of your garden variety vegetable salad. Yesterday I made one I want to… Started by Keddy Ann Outlaw |
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Feb 27, 2011 Reply by Keddy Ann Outlaw |
So many creative endeavors, so little time!Hello everyone, I hope you had a delicious holiday season. I traveled to Colorado to celebrate the season with friends and family. I purcha… Started by Sue Ann Gleason |
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Jan 19, 2011 Reply by Sue Ann Gleason |
'Tis the SeasonFor years I braced myself for the holidays. How would I navigate the Pillsbury bake off that graced the “Fat Friday” breakfast table at sch… Started by Sue Ann Gleason |
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Jan 1, 2011 Reply by Kay Van Hoesen |
Not Necessarily About FoodI'm a culinary nutritionist. I know just enough about culinary arts to pleasure both my clients and me without vying for Top Chef acclaim.… Started by Sue Ann Gleason |
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Dec 5, 2010 Reply by Sue Ann Gleason |
Beleauguered CookGave my From Beleaguered Cook to Culinary Rock Star talk the other night I always feel like I'm preaching to the choir when I give a talk o… Started by Sue Ann Gleason |
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Nov 22, 2010 Reply by Bonnie L. Casey |
Solitary DiningA Solitary Yet Satisfying Eating Experience You would never guess that a culinary queen (and by that I mean one who delights… Started by Sue Ann Gleason |
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Nov 20, 2010 Reply by Keddy Ann Outlaw |
Loving all things orange. . .Some people like to carve their pumpkins. I like to eat them. This morning I made a delicious pumpkin pudding. Ten minutes, tops! Okay, I b… Started by Sue Ann Gleason |
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Nov 18, 2010 Reply by Sue Ann Gleason |
writer's block, cook's delightI find the kitchen to be a nice place to escape to when I'm feeling the need to hop away from my desk because my creative streak is at a st… Started by Sue Ann Gleason |
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Nov 9, 2010 Reply by Sue Ann Gleason |
chocolateWho doesn't love chocolate? My creative mind is doing a lot of whirling and swirling these days. A couple weeks ago I enjoyed an amazing fi… Started by Sue Ann Gleason |
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Nov 3, 2010 Reply by Kay Van Hoesen |
simplicityOne of my Conscious Bites Concepts is "simplicity in the meal, variety in the diet." Tonight I made a simple salad: watercress, bok choy, p… Started by Sue Ann Gleason |
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Oct 30, 2010 Reply by Stephanie Holguin |
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